Bellevue
Wine
Estate
Bellevue carries more than three centuries of South African heritage.
Established in 1701, the estate has been shaped by generations of winemaking, with the Morkel family playing a defining role from 1861 onwards.
Today, Bellevue honours this rich heritage through its historic vineyards, old-vine wines and a modern approach that celebrates the unique character of Stellenbosch.
Discover Bellevue in three distinctive expressions. A rich Chardonnay, full-bodied Shiraz and a Bordeaux blend. Choose your favourite, or discover a selection in one of our mixed cases.
Chardonnay, 2024
A rich, full-bodied Chardonnay.
Description
A 100% Chardonnay from the Bottelary Hills of Stellenbosch, made to balance ripe fruit with richness and freshness.
Tasting notes
Fresh citrus and ruby grapefruit on the nose and palate, layered with creamy butterscotch and delicate biscuit notes. Rich and full-bodied with a smooth texture.
Vinification method
The wine was aged in 10% new and 90% older French oak barrels for 12 months.
Alcohol
12.38%
Shiraz, 2023
A vibrant expression of Stellenbosch Shiraz.
Description
This 2023 Shiraz comes from Stellenbosch’s renowned Bottelary ward, where ripe fruit is balanced by fresh acidity.
Tasting notes
Smoky and spicy, with bright cherry and raspberry fruit, savoury charcuterie undertones and a hint of white pepper. Fresh acidity and a silky texture lead to a balanced, lingering finish.
Vinification method
Cold-soaked before fermentation, with daily pump-overs. After malolactic fermentation in tank, the wine was matured in French and American oak barrels.
Alcohol
14%
Reserve Tumara, 2023
A classic Bordeaux blend with power and elegance.
Description
A classic blend of all five famous Bordeaux varieties, combining 60% Cabernet Sauvignon, 10% Merlot, 10% Malbec, 10% Petit Verdot and 10% Cabernet Franc. Named after one of Bellevue’s beautiful Arabian mares, the wine embodies power, purity and elegance.
Tasting notes
Classic aromas of blackcurrant, tobacco leaf and cigar box. On the palate, ripe dark berry fruit meets fine-grained tannins and a silky-smooth texture, leading to a long, lingering finish.
Vinification method
After malolactic fermentation, the wines were moved from the French oak barrels (60% new) into a tank and blended. They were then returned to the cleaned barrels and aged for 22 months.
Alcohol
14.1%
Bellevue wines
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